Model Milk sources great quality local and regional products, prepares them simply, showcasing them at their best. We bring in whole animals, butcher them on site, and make use of every part. Regardless of the ingredient or preparation we continually challenge ourselves to be better.
Over time we have formed strong relationships with local and regional farms and fisheries who practice natural, sustainable and responsible methods. Likewise, our wine program remains committed to supporting vineyards that practice organic, bio-dynamic and natural wine making. Additionally, our work with and support of urban farms and agriculture remains a focus as we make efforts to better utilize what our immediate environment has to offer.
Tuesday to Sunday, 5:00pm to close
Fricasse of Calimari, Guanciale, Edmamame, Garlic Crouton
Black Kale Salad, Buttercup Squash, Burrata, Hazelnut Crumb
Grassfed Alberta Beef, Mushroom, Mustard Greens, Creme Fraiche, Jus
Roast Pacific Ling Cod, Butternut Squash , Greens, Tarragon
Model Milk Apple Pie, Vanilla Ice Cream
Dark Chocolate Cremeaux, Salted Peanut Nougatine, Ras al Hanout